Black Swan Bistro

Bruschetta Trio

Three varieties of house-made bruschetta served on toasted sourdough

Price: $12

Seafood Chowder

Creamy chowder with fresh local seafood, served with crusty bread

Price: $15

Caprese Salad

Fresh mozzarella, heirloom tomatoes, and basil drizzled with balsamic reduction

Price: $14

Sydney Rock Oysters

Half dozen fresh oysters with mignonette sauce

Price: $18

Pan-Seared Salmon

Wild-caught Atlantic salmon with seasonal vegetables, lemon butter sauce

Price: $28

Gluten-free option available

Ribeye Steak

300g premium ribeye with garlic mashed potatoes and red wine jus

Price: $35

Mushroom Risotto

Creamy arborio rice with wild mushrooms, parmesan, and truffle oil

Price: $22

Vegetarian

Lobster Linguine

Fresh lobster in white wine sauce with cherry tomatoes and herbs

Price: $32

Lamb Rack

Herb-crusted lamb rack with roasted root vegetables

Price: $34

Chicken Parmigiana

Crumbed chicken breast topped with napoli sauce and mozzarella, served with chips

Price: $24

Chocolate Lava Cake

Warm chocolate cake with molten center, served with vanilla bean ice cream

Price: $10

Crème Brûlée

Classic French custard with caramelized sugar crust

Price: $9

Tiramisu

Traditional Italian coffee-flavored dessert with mascarpone

Price: $10

Pavlova

Australian classic with fresh berries and whipped cream

Price: $11

Wine Selection

We offer an extensive selection of Western Australian wines, featuring both red and white varieties from local vineyards.

By the glass: $8 - $15

By the bottle: $35 - $120

Craft Beers

Rotating selection of local craft beers on tap

Price: $8 - $10

Cocktails

Our bartenders create seasonal cocktails using fresh ingredients

Price: $14 - $18

Non-Alcoholic

• Soft drinks - $4
• Fresh juices - $6
• Coffee & tea - $4.50
• Sparkling water - $5